Desserts - The Birmingham Table
Crafted from the finest local ingredients
Local Honey and Lavender Panna Cotta
£6.50
Silky panna cotta infused with lavender grown in community gardens, drizzled with local raw honey from Midlands beekeepers.
🌱 Sourced from: Local Beekeepers & Community Gardens
Orchard Apple Crumble with Custard
£5.50
Warm apple crumble made with apples from Midlands orchards, topped with a buttery crumble and served with custard made from local eggs and cream.
🌱 Sourced from: Midlands Orchards & Local Dairies
Dark Chocolate Tart with Raspberry Coulis
£6.00
Rich dark chocolate tart with a shortbread crust, topped with a vibrant raspberry coulis made from locally foraged and grown berries.
🌱 Sourced from: Local Foragers & Berry Growers
Seasonal Berry Cheesecake
£6.50
Creamy cheesecake with a biscuit base, topped with whatever seasonal berries are at their peak, from local orchards and community gardens.
🌱 Sourced from: Local Orchards & Community Gardens
Rhubarb and Custard Fool
£5.00
A traditional British dessert of poached rhubarb from local growers folded into whipped cream and custard, light and refreshing.
🌱 Sourced from: Local Growers & Dairies
Sticky Toffee Pudding with Toffee Sauce
£5.50
A warming favourite made with dates from sustainable sources, served warm with a rich toffee sauce made from local cream and brown sugar.
🌱 Sourced from: Local Suppliers & Dairies
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